Appetiser on arrival

Starters

Soup of the day, served with crusty bread

Sauteed mushrooms with garlic, Gorgonzola cheese and cream

Classic Prawn Cocktail served with salad and Mary Rose sauce

Risotto with chicken, mixed peppers, parmesan and cream sauce

                                                       Mains (all served with vegetables)

Medallions of beef served with spinach and mushroom sauce

Fillet of Sea bass  with cherry tomatoes, garlic, and olives

Chicken breast with fresh basil pesto, sun dried tomatoes and parmesan sauce

Oven baked aubergine parmiggiana, with tomato sauce, basil and parmesan

Sweets

Tiramisu’

Profiteroles

Selection of ice creams and sorbets

Cheeses and biscuits   £2.00 Supplement

2 courses   £ 17.95,   3 courses £ 22.95

Under 12’s  1 course £ 7.95,   2 courses £ 10.95   (Pizza & Pasta available)

Please inform a member of staff if you suffer from any food allergies and we will utmost to accommodate you